Monday – Saturday | 11 AM – 3 PM
Served with miso soup, salad-san and your choice of san-specialty and rice bowl
Tako Taco: Octopus, Crushed Avocado, Togarashi
Tuna Trio: Akami, Chutoro, Otoro
Roasted Cauliflower: Fresno Peppers, Yuzu Mayo
Hold the Rice Maki: Zuke Salmon, sweet onion, avocado
Spicy Japanese Veg Curry
Raw Tuna and Avocado
Served with miso soup, salad-san and the Oh-My-Kaze
Salmon, Shrimp, Tuna
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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