Express Lunch
All Day
$45/45 minute omakase
Drinks
Desserts
All Day
We use the best ingredients we can get our hands on and keep our techniques simple.
San-Specialties
Tako Taco
spicy octopus, crushed avocado, crispy nori shell
10
Miso Soup
tofu, wakame, green onion
4
Seaweed Salad
lotus, wakame, cucumber
5
Salad San
mesclun greens, cherry tomato, carrot ginger vinaigrette
6
Roasted Edamame
garlic oil, s&p mix
8
Shishito Peppers
black garlic miso
9
Togarashi Chicken Nuggets
sansho pepper, ichimi, lime kosho aioli
13
Coal-Roasted Lobster
1/2 maine lobster, lime soy glaze
24
Tempura
Kimchi Pickles
house cured english cucumber, gochujang mayo
7
Japanese Eggplant
mint, cilantro, lime kosho aioli
9
Crazy Shrimp
black tiger shrimp, gochujang & wasabi tobiko aioli
12
Aburi
torched favorites over oshizushi-style rice, 3pc/5pc
Spicy Tuna*
truffled pearl onion
8
12
Umami Scallop*
tobanjan, chive
9
15
San-Sets
Through a direct partnership with the Yamasaki family at the Toyosu Fish Market, Sushi-san receives daily deliveries of the best fresh fish and seafood available. Our goal is simple – to source and serve the best ingredients in the world.
Edomae Vegetable
4 nigiri, 2 gunkan, 8 pc maki
17
Nigiri 8 Pcs
tuna, salmon, hamachi, zuke salmon
30
D-Luxe Nigiri 12 Pcs
uni, bluefin, and the best of toyosu
48
Mr. Maguro 10 Pcs
1 roll, tuna loin, chu-toro, otoro
46
Mega - It's Getting Serious
8 nigiri, 12 sashimi, 2 rolls
81
Megatron - This Is Serious
12 nigiri, 12 sashimi, 2 rolls
99
Maki-San
5pc/10pc
Crunchy Avocado
sweet soy, yuzu mayo, tempura crunch
7
12
Tempura Shrimp
spicy korean mayo, black sesame seeds
9
16
Salmon & Avocado*
asparagus, lemon
8
15
Spicy Tuna*
avocado, cilantro, jalapeno
8
15
Negi Hamachi*
japanese yellowtail, avocado, yuzu kosho
10
17
Spicy Salmon*
faroe island salmon, yuzu, gochujang
8
15
Kabayaki Eel
unagi sauce, kizami wasabi, avocado
9
16
Bluefin Tuna & Avocado*
akami loin, otoro, cucumber
10
17
Ginger Salmon
crispy ginger, lotus root, wasabi tobiko
8
15
Spicy Scallop
hudson canyon scallop, avocado, jalapeno
9
16
Hold The Rice
maki 5pc, no rice, wrapped in fresh cucumber
Zuke Salmon
sweet onion, avocado
10
Yuzu Crab
hand picked king crab, sesame
12
Marinated Cuts
S & P Chicken
lime kosho aioli
9
Vietnamese Pork
fresno chili, cilantro
13
Hudson Canyon Scallops*
honey soy glaze
12
Miso Salmon*
sake, mirin, sesame
13
Vegetables
Charred Cauliflower
fresno chili, yuzu mayo
9
Roasted Japanese Mushrooms
umami butter, bamboo
15
Robata Beef
BBQ Beef Lettuce Wraps*
miso sambal dressing
13
Prime Skirt Steak*
spicy mustard, sesame
13
Wagyu Sukiyaki Skewers*
enoki mushroom, egg
18
Sizzling Rice
straight outta' the josper oven
Roasted King Crab
tobanjan, masago
25
Beef 'N Bop*
short rib, sweet soy
18
Thai Basil Chicken
poblano, chili thread
15
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
